It feels like just the right time to celebrate with what else but cake! We’re making Hummingbird ... Tender shortbread stacked with chewy caramel, glossy chocolate, and flakes of shimmering ...

This spicy, nutty, fruity cake is cooked in a deep, round, fluted ring tin, called a bundt or gugelhupf pan. It looks stunning decorated with preserved figs in syrup (or fresh figs when in season ...

Dust with powdered sugar for a snowy finish, or serve with a drizzle of caramel or chocolate sauce, side of fresh berries, or sprinkling of toasted nuts. Why This Recipe Gets Rave Reviews This classic ...