Green beans at Matthews aren’t the crisp, barely-cooked version that fancy restaurants serve. These beans have lived a little ...

Diners can eat with views of the bay or closer to the crab legs, shrimp, carving station and the huge selection of desserts.

The one-man shop praised for selling the “best” Korean fried chicken in Australia has announced it will close in May.

Fried chicken is one of the most iconic dishes in the South. But as Rick Bragg explains, the love for this crispy, crunchy ...

Reviewers, called inspectors, are already visiting restaurants that could eventually make up Michelin’s American South ...

From fine dining to Vietnamese to New Orleans-Korean fusion, the Mississippi Coast has a hidden gem restaurant scene, and ...

The only thing better than fried chicken is even more fried chicken. And the good news is, you'll be seeing a lot more of ...

Related: The Wonderfully Wacky Restaurant in Missouri You’ll Want to Visit Over and Over Again The livers, meanwhile, are ...

Other dietitians share that fast-casual chains where customization and fresher foods are available can be great alternatives.

Colonel Harland Sanders, the founder of Kentucky Fried Chicken, operated the restaurant from 1940 to ... The Mayflower Cafe ...

Salty umami meets tangy sour in Ali Slagle’s new miso-butter chicken with grapefruit.