While some microbes can cause diseases, many play essential roles in processes such as growing food and the production of oxygen.

An increasing number of farmers are looking to cut their reliance on bagged nitrogen fertiliser, and trials suggest a ...

As global populations rise, projected to surpass 8.5 billion by 2035, the demand for food increases concurrently, necessitating a significant boost in ...

Citizen scientists are drawing on personal experience to help researchers create new plant-based fermented foods and maximize ...

Proper maintenance ensures improved yield and income. On the contrary, poor soil health can create a breeding ground for ...

A new study reveals the positive impact of intercropping leguminous plants like soybean and Chinese milkvetch with tea crops.

Pet brand Tuggs, which already sells food made from insects, is sizing down a species to use bacteria too. They buy their ...

Medicinal plants have historically played a vital role in veterinary practices across the globe. Over the past century, European veterinarians have ...

Water Research Foundation aids Brown and Caldwell researchers in helping wastewater systems meet nutrient limits while ...

The expanded collaboration between BRAIN Biotech and PX Group is a key part of the PX Urban Mining Initiative, an industry and academic network focused on developing and implementing disruptive, ...

Following an international search, Professor Cristóbal Uauy has been appointed as the next Director of the John Innes Centre.

A study has elucidated the mechanism by which bacterial cellulose mediates plant tissue regeneration. The work has been ...