If you want to make your own Dubai chocolate at home but you don't want to splash out on pistachio paste, here are some ...

Of all that has been said about chocolate, perhaps Joanne Harris, author of Chocolat, summed it up perfectly when she wrote, ...

The heart of Spanish cooking is its rustic, homespun nature, a legacy of a time when hard-pressed Spaniards had to work the ...

Samantha Kanterman, executive pastry chef of Burlock Coast in Fort Lauderdale, suggests using pistachio cream to give ...

Swiss chocolatier Lindt recently released the Lindt Dubai Chocolate bar. Thomas Kienzle/AFP via Getty Images Customers line up in front of a branch of Lindt in Stuttgart, Germany, in anticipation ...

The viral Dubai chocolate bar has taken the world by storm in recent ... Heat a pan over medium heat and add 20g butter. Once melted, add the kataifi pastry, stirring continuously.

Another popular trend, she said, is tea-flavored chocolate bars. William Mullan, brand director of Raaka Chocolate in Brooklyn, New York, told Fox News Digital his company has been manufacturing ...

From rich truffles to chocolate-dipped pretzels, these sweet delights are always a hit! Unfortunately, they can be messy and frustrating to make if you aren't used to melting chocolate.