But learning how to melt chocolate is also a skill. There’s more than one way to melt a bar of chocolate, and each has its ...

In a pan, heat milk on low flame, then add sugar, shredded coconut, and condensed milk. Stir continuously. Cook the mixture ...

Throughout testing, this bar won accolades for its flavor and texture, ranking in the top five among its competitors. We loved how quickly the chocolate melted in their mouth, coating the tongue ...

This is a recipe for Pan Con Chocolate (Spanish Bread With Chocolate) from the Food section of The Boston Globe.