USA TODAY’s 2025 Restaurants of the Year celebrates the South’s most exciting and storied dining destinations. Chosen by our ...
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The burger chain giant has released a special meal in partnership with the WNBA star. The limited-time Angel Reese Special salutes the Chicago Sky forward who is the runner-up for Rookie of the Year ...
cheese and sauce, in a soft flour tortilla. The item was discontinued 2016, but some restaurants continued to offer it until 2020 when it was taken off the menu to simplify McDonald's offerings ...
A viral hack is shaking things up at McDonald's, literally. The trick to getting yummy-tasting nuggets is to toss them with a combination of two sauces.
From buzzy Instagram-worthy spots to tried-and-true small-town standbys, these are USA TODAY's top restaurants across the United States in 2025.
Food writers across the USA TODAY Network selected their favorite spots Writers chose restaurants that surprise and delight them, ones that they return to again and again, ones they like to ...
Voodoo Mambo: This pasta dish is one of the most popular items on the menu. Chef John’s signature dish is "tasso, andouille sausage, shrimp and green onion cream on fresh pasta." Redneck ...
McDonald’s is looking to further ramp up its chicken business through more offerings. The CEO of the fast-food giant talked about snack wraps, chicken strips, the Chicken Big Mac and more.
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McDonald's Corporation operates and franchises restaurants under the McDonald’s brand in the United States and internationally. It offers food and beverages, including hamburgers and ...