Gregorio’s Italian restaurant in Wyandotte took to Facebook posting what their current business climate was like. Diners responded in droves.

Heat a large skillet to medium heat for at least 2 minutes. Dry chicken with paper towels. Season breasts with salt and pepper and dredge lightly in flour. Add 2 Tbsp of butter plus 2 Tbsp oil. Add ...

Hello There Friends! Today, I’m sharing my famous Chicken Marsala recipe—an Italian American classic that’s rich, savory, and ...

This pork marsala recipe features bone-in pork chops, mushrooms, and a marsala cream sauce for a rich and decadent dinner. Serve with pasta or mashed potatoes and roasted broccoli.

accompanied by a rich and aromatic Marsala wine sauce. The sauce, a blend of savory garlic, earthy mushrooms, and sweet, fortified Marsala wine, is simmered to perfection and enhanced with a touch ...

The menu offers homestyle chicken-and-dumplings, or Texas tacos with plenty of actual ground beef, or a new-wave Country Basket with spicy chicken fingers and spicy-sweet “Texas sauce.” ...

Creamy chicken Marsala and French onion gnocchi soup are ... seared until golden brown before being baked in a simple cream sauce that results in a chicken that's packed with flavor in every ...