As the festive season of new beginnings approaches and Karnataka, Andhra Pradhesh, Telangana and Maharastra gear up to ...

Rujuta Diwekar hit the headlines for her best selling diet book Don’t Lose Your Mind, Lose Your Weight. The fitness and ...

Harsh Goenka shares video exposing misleading food labels. FoodPharmer reveals deceptive practices: low cashew/almond content ...

After that, you have to roll the dough into small balls, flatten, and dust with two tbsp of maida. Deep fry in hot oil until golden brown.

Craving jalebi but want a healthier alternative? Try this instant Besan Jalebi recipe ! Made without maida, it’s crispy, delicious, and easy to prepare. Ingredients: 1 cup besan (gram flour) 2 tbsp ...

Celebrate Holi 2025 with a burst of colours and flavours! From crispy Gujiya to refreshing Thandai, these seven traditional recipes bring the true essence of the festival to your table. Indulge in ...

They first opened The Pelican in Notting Hill, west London, then The Bull in Charlbury in Oxfordshire and then last year they ...

Three tablespoons of all-purpose flour (maida), two tablespoons of hot water, one and half tablespoons of sugar, one tablespoon of melted butter, one tablespoon of milk, one tablespoon of apple ...

​Bhopal's culinary landscape boasts an array of pizzerias, each offering its unique take on this beloved dish. From authentic ...

According to Ismail, another expert in the craft, the basic ingredients include fine maida (refined wheat flour), salt, and water. “The mixing, pulling, and stretching require a precise ...

No-maida Soya Chaap - Sustainable snacking never ... sugar and all purpose flour. All of these ingredients are combined and deep-fried. You may also dip it in a sugar syrup to make the pancakes ...

Prepare an Ugadi feast! Learn traditional recipes like Ugadi Pachadi, Bisi Bele Bath, and Mango Rice to celebrate the New ...