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The Gazette5y
Get down with bay: This herb is better if you grow your own — this recipe proves it
The sweet bay I got is called 'Little Ragu” - a bay laurel (Laurus nobilis), as distinguished from the stronger-flavored (some say too much so) California bay. Its literature calls Little Ragu ...
Seattle Times6y
Bay leaves are better if you grow your own — and here’s a recipe that shows it
Advertising The sweet bay I got is called “Little Ragu” — a bay laurel (Laurus nobilis), as distinguished from the stronger-flavored (some say too much so) California bay. Its literature ...