Make delicious lemon meringues with simple ingredients! These cookies are delicate and crisp, with a... This was originally ...

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Mix the sugar with the lemon juice and stir to a runny consistency. Leave the cake to cool for 5 minutes in the tin, then lift out, with the lining paper still attached, and place on wire rack set ...

Leaving a margin clear across the top of the roll, spread a thin layer of lemon curd and then a layer of whipped cream. Gently roll it up again, carefully peeling away the paper underneath as you go.