There’s something truly magical about the pairing of zesty lemon, rich garlic butter, and creamy Parmesan pasta. This Lemon ...

Turn up the heat to high then add the chicken breast. Bring the entire pot to a boil, then turn down the heat to medium low ...

For this Tuscan-style chicken and penne pasta dish, lots of garlic and lemon juice bring an appealing ... along with dry white wine and chicken broth. After cooking the penne in boiling salted ...

Chicken broth and cream are added ... Stir in the lemon juice and Parmesan. Taste and adjust seasoning, if necessary. Add the chicken, pasta, broccoli and basil to the skillet with the sauce.

Once the vegetables are tender add the chicken, herb bundle ... Add the orzo pasta and lemon zest to the broth. Cook the soup until pasta is fully cooked, about 7 minutes. Remove from heat.

Creamy one-pan Lemon Chicken Orzo Pasta is an easy-to-make 20-minute dinner recipe that combines tender rotisserie chicken, vegetables, and a zesty lemon-infused sauce with orzo pasta. This quick ...

In a large saucepan, combine the broth, chicken, 2 cups water, the lemon zest strips, carrots and onion. Bring to a simmer over medium-high, then reduce to low, cover and cook until the thickest ...

Add onion and garlic; cook, stirring occasionally, until onion is softened and garlic is very fragrant (about 5 min.). Add rosemary and broth ... stir in zest and lemon juice.

any small whole-grain pasta works, choose the seasonings you like best and add in whatever veggies you prefer or have on hand. You can even use a store-bought rotisserie or leftover chicken to ...