When it comes to beer, ales and lagers are the name of the game. But what makes these two types of beer different and why does it matter which you choose?

Rather than color, the difference between lagers and ales involves yeast, and how the ... person just wants a "regular beer," they'll probably receive a lager. Despite lagers being much more ...

Humans mix yeast strains to combine desirable characteristics ... This is likely due to polyploidy keeping the lager and ale populations mostly unchanged. Finally, because many of the beer ...

Orange-colored galls on beech trees in the Patagonia region of Argentina have been found to harbor the yeast that makes lager beer possible, solving a mystery that has long puzzled scientists.

Sporting aromatics reminiscent of winter spices and toasted chestnuts and walnuts, Prost Winter Lager is a balanced and ...

Lager is a brewing style of beer due to the fermentation process, which happens at much cooler temperatures through bottom-fermenting yeast, creating a dry, clean, and crisp, refreshing beer.

Humans have taken advantage of the metabolism in a tiny fungus called yeast to create beer and wine from grains and fruits. What are the biological mechanisms behind this alcohol production?

Researchers at the University of Manchester have discovered a new species of yeast that could help brewers create better lager. Working in collaboration with the National Collection of Yeast Cultures ...

Cream Ale is different: Unlike Genesee Beer or Light, it’s made with an ale yeast, not a lager yeast. But it’s fermented at lower lager temperatures, about 20 degree or so cooler than ales ...