From seemingly worthless fish scales and skin, enzymes and lactic ferments can transform by-products into peptides, opening a ...

We did a formal taste test to find the best dairy-free charcuterie board cheeses, including firm, spreadable, and soft vegan ...

Greek yogurt is often touted as healthier than regular yogurt. Learn the key differences and find out which benefits each ...

In order for a buttermilk soak to have an actual impact on meat (like chicken), you need ample time to tenderize and impart flavor. It’s a process that can’t be rushed. So when I learned of buttermilk ...

The global Yogurt and Probiotic Drink Market is poised to witness steady expansion, with an estimated value of USD 211.9 ...

In terms of value, PerfectAmino is on the premium end at around $1.50 per serving, but there are smart ways to save. You can ...

The lactic butter market is forecasted to reach USD 6.71 billion by 2035, with a 4.1% CAGR from 2025. Europe continues to dominate the market, but Asia-Pacific regions like Japan and South Korea are ...

Controlled fermentation of black cabbage using specific bacterial and yeast starters enhanced its antioxidant, polyphenol, ...

Buttermilk powder can be found near other dried dairy products (like nonfat milk powder) in your grocery store. You’ll likely ...

Place heavy cream and vinegar (or lemon juice) in the glass jar and use the spoon to stir them together. Cover jar with a ...

Analytical standards of chlorogenic acid, neo-chlorogenic acid, gallic acid, proto-catechuic acid, caffeic acid, erucic acid, quercetin, rutin, orientin, isoorientin, catechin, epicatechin, cyanidin-3 ...