This rice cooker from KitchenAid takes all the guesswork out of cooking rice, grains, beans, and lentils. I can’t stop ...

Sasanishiki rice, once as admired as Koshihikari, was beloved in many Japanese households. Its sophisticated flavor and exceptional capacity.

Many people enjoy sake, the Japanese rice wine. But now, a local brewing company is betting diners will soon make room for ...

From regional Mexican antojitos to over-the-top breakfast burritos, family-run smash burgers and beloved neighborhood slice ...

Le Calamar, a French bistro reimagined through a Texas lens, opened on Thursday, May 29, offering a menu that’s rooted in ...

The Gulf countries are known for their elaborate rice dishes, of which there are many. Some of the best and most traditional are cooked in deep underground fire pits over charcoal and palm wood, the ...

The atypical heterotrimeric Gγ protein subunit GS3 is a central regulator of grain length in rice, and the loss-of-function allele of its corresponding gene has been widely utilized by breeders to ...

Other newfangled creations pay homage to local dishes ... rice dumpling with a lava-like custard centre. What: The star dumpling in 2025 at Cantonese restaurant Man Fu Yuan gets a South Korean ...

The first is in Tanjong Pagar. The restaurant specialises in sotbab or 솥밥 which is “pot rice” in Korean. We tried this traditional Korean dish of rice cooked in a heavy stone pot and topped with meat ...

As the slightly sour-tasting foods and beverages have risen in popularity, researchers have focused a lot of their attention on kimchi, a staple of the Korean diet. The dish gained global ...