3.MULTI-PURPOSE: This knife is ideal for slicing fruits, vegetables, and meat, as well as tough tasks like peeling, chopping, and removing meat above the bone. 4.Comfortable and non-slip ergonomic ...

The Nakiri is a flat-edged knife with a sharp blade and no pointed tip. Because of this, it makes less contact with the ...

The World Health Organisation describes salmonellosis as a bacterial disease causing fever, abdominal pain, diarrhoea, nausea ...

Perfectly balanced knives provide optimal control. The blade is made of the finest stainless steel called CROMOVA 18 (Chromium, Molybdenum and Vanadium), designed exclusively for GLOBAL.

This is a great choice for breaking down big burly root vegetables or hulking summer melons, but it’s not as well-suited for refined knife work, so save this one for when you need to chop a ...

Whether you’re slicing through raw meat, chopping vegetables, carving poultry, or cutting fruit with thick skin, the Matsato Knife is built to handle it all with ease. It’s promoted not only ...