Young Taiwanese Hakka farmers and culinary talents are pushing through water shortages to introduce sorghum, a grain commonly used for making kaoliang liquor but rarely in cooking, to the dinner table ...

Spearheaded under the theme ‘Marketing Taiwan, Connecting the World’, Everrich has worked hard to transform T2 area C into an interconnected passenger area with shopping, dining and public services.

Centering on cultural and traveller-centric design, the project enhances shopping, dining, and public service experiences ...

Ever Rich has transformed Terminal 2 with a vibrant retail mix featuring global brands and a standout Taiwan-themed store showcasing local art from over ten galleries.