Brooklyn Kura ? New York's first sake brewery ? announces a historic milestone as it becomes the first U.S. owned and operated sake brewery to export its products to Japan. Since 2018, Brooklyn Kura ...

Sake. Japanese food. It sounds pretty obvious but not if you’re Naoto Mizuno, president of the much-lauded Kokuryu brand of ...

This is a day to honour the woman who has absorbed your breathtaking lack of self-awareness, says . It demands a drink with ...

Air Canada has partnered with Michelin-starred Chef Masaki Hashimoto to introduce a Kaiseki dining experience on its ...

The Joy of Sake will return to New York bringing a record number of 587 varieties of rice wine with it. Pouring the top of ...

This special junmai daiginjo sake is made using 100% Uonuma Koshihikari rice, one of Japan’s finest rice varieties, bringing out the natural sweetness and umami of the rice to the fullest.

MONTREAL — Air Canada has announced a new partnership with Michelin-starred Chef Masaki Hashimoto to elevate its Signature Class dining experience on flights between Canada and Japan. Based in ...

Rain swept across the winter-gold rice fields of Japan's Kanto plain 100 miles north of Tokyo. It was right after the Lunar New Year, an auspicious time for ceremonies, and we huddled under ...

Among Japan's sake makers, a delicious revolution is brewing. Betsy Andrews is an award-winning journalist with more than two decades of experience covering food, drink, and travel. She is also a ...