But here’s the catch: many large legacy tequila producers, Reis says, use additives in their distilling process. The Tequila ...

I like it, but it's not the tequila I'm used to. It's not a dry sip, so the aftertaste lingers. If you want a shortcut to a spicy (well, kinda) margarita: Jose Cuervo's Devil's Reserve Devil's ...

Tequila is unique in its versatility. Open-air fermented blancos can have the wild essences of mezcal, while extra añejos are ...

I like it, but it's not the tequila I'm used to. It's not a dry sip, so the aftertaste lingers. Devil's Reserve is a pretty standard extension from a longstanding brand. It's Jose Cuervo ... jibes ...

It cherishes its roots; from the bottle’s shape to the label and the flavour ... Arguably one of the best known tequila brands around, you’ll find a bottle of Jose Cuervo on the shelves ...

Tequila and I are not the best of friends ... But then one day I had a bit too much Jose Cuervo and – well, I think you can guess what happened. Ever since, just one sniff of that sweet ...

The taste of the tequila also came through ... the classic margarita flavor as well as our current picks do. The Jose Cuervo Margarita Mix tasted noticeably artificial and had a thick, syrupy ...

Who hasn't heard of José Cuervo? The brand is ubiquitous. But the man? Few know his story. In Tequila Wars: José Cuervo and the Bloody Struggle for the Spirit of Mexico, award-winning journalist Ted ...