Shoyu and miso ramen are two of the more popular varieties out there, and while both can be similar, they also have their ...

A new restaurant will be bringing Japanese cuisine and seafood to Indiana. Opening Tuesday, Takumi Ramen and Seafood is ...

Master ramen chef, Satoshi Ikuta opens Ramen Nagi’s first Orange County location in Costa Mesa later this month ...

while Sakata Ramen, which contains a seafood-based soup, is well known along the coast on the Sea of Japan side.

Serving an array of ramen and sushi, Kinya’s signature ingredient is an opulence-tinged take on its name. Super-thin pieces ...

The spiciest ramen is served in a black bowl. Photograph by James Whitlow Delano/Redux Japan’s favorite comfort food comes ... Dining: With sushi, remember the 4-S rule. Eating seafood that’s small, ...

Yamagata, the capital city of Yamagata Prefecture, was the top spender on ramen in 2024 among Japan’s prefectural capitals and designated cities for the third year running, with an average ...