The question of how Japanese people manage to maintain some of the lowest rates of heart disease in the world while consuming ...

1. Sushi — One of the best-known Japanese foods, sushi consists of rice seasoned with rice vinegar combined with a variety of ingredients including raw fish, vegetables, and nori (seaweed).

With the right ingredients, you can have it both ways ... you need to whip up tamago kake gohan — a very popular Japanese breakfast food. The long-time traditional staple of many Japanese ...

Banana slices are enveloped in a white chocolate ganache-like spread and sandwiched between Japanese milk bread in this sweet ...

The agricultural ministry hoped that Olympic athletes from around the world would recognize the appeal of Japanese food and ingredients, and help to promote them internationally. In 2021 ...

This shortcut matcha mochi recipe gets its pretty green color from ... Mochi has been a favorite food in Japan for more than a thousand years, and is traditionally made by cooking sweet glutinous ...

It is ok if the batter is lumpy. 3. Place the batter in the fridge while preparing other ingredients. 4. Make some cuts across shrimp belly. Press evenly and with help of fingers, flatten it and ...

How Tazaki Foods has been pioneering Japanese cuisine in the UK for more than 40 years Cooking Japanese cuisine at home is growing in popularity in UK households. Supermarket sales of Japanese food ...

“It’s fun to see if they are made with sake, pickles or other Japanese food ingredients, especially with fermented food,” she said.