Relish is a condiment we've all seen at cookouts ... diced onions, fresh black pepper, and fresh dill. This recipe is so good, I could eat it by the spoonful. I may be in the minority on that ...

This makes a generous 1½ cups relish. Cover and refrigerate for 24 hours to give the flavors time to marry. In a food processor, pulse together the mayonnaise, chipotle peppers, adobo sauce and ...

Remove from the heat and let stand for 5 minutes, then transfer to plates. Spoon the pepper relish on top of the steaks, sprinkle with the toasted almonds and serve.

The jalapeno measures between 2,500 ... The amount of heat in a pickle or relish recipe can be reduced by substituting bell peppers or other mild peppers for hotter varieties of peppers.

We scored on taste, and also on ingredients and price. That said, I'd be happy to eat any of them.Ballymaloe Jalapeno Pepper Relish, 280g Price: €3.05 at Superquinn (€10 / Kg) Verdict ...

To make the relish, put all the ingredients in a large bowl, season with salt and pepper, mix and set aside. For the jalapeño mayonnaise, put the egg yolks into a food processor and start to blend.

Relish is a condiment we've all seen at cookouts and ballparks ... But the small amount contributes to the final flavor, as does the garlic, diced onions, fresh black pepper, and fresh dill. This ...