In 2025, the global plant-based sausages market is estimated to be worth approximately USD 1,965.2 million. This rapidly ...

Looking for a pasta dish that’s cozy yet has a little kick? This Pasta alla Vodka with Italian Sausage combines a creamy ...

Costco is a great place to buy meat from, but not all of it is good. These are the best and worst meats you can buy from ...

Consumers who purchased Beyond Meat products during a six-year period are up against a deadline to sign up to get money back ...

Guido’s, a longstanding Sawtelle red sauce Italian restaurant, is closing on May 31 after 46 years, reports L.A. Taco. The restaurant, which opened in 1979, is well known for its old-school ...

Vince Vaughn opens up an Italian restaurant and hires only local grandmothers as chefs in Entertainment Weekly’s exclusive first look at the Nonnas trailer. Out May 9 on Netflix, the movie tells ...

A reader, Mike, emailed and said he enjoys eating lentils and has been trying to make lentil burgers (patties) with them. He said he’s tried following recipes on sources such as YouTube ...

For married filmmaking duo Stephen Chbosky and Liz Maccie, their upcoming project, Nonnas, was written in the stars. The dramedy tells the true story of Jody “Joe” Scaravella (played by Vince ...

Johnsonville has announced the recall of more than 22,000 pounds of its Cheddar Bratwurst Sausage. The product is deemed to have a potential foreign contamination, mainly plastic.

Chef Joe Bellia from Joe's La Roma is showing us how to make a hoagie full of delicious Italian Sausage and peppers.

of the product was affected by foreign material contamination, specifically the presence of hard plastic Johnsonville Johnsonville is issuing a recall for a popular variant of its sausage.

A recall has been issued for (literally) more than 10 tons of sausage from Georgia, Indiana, Kansas, Kentucky, Michigan, Minnesota, Ohio, Tennessee, Virginia, and Wisconsin. Here's what we know ...