Needing only a few ingredients and usually less than an hour's time, these rich, velvety, creamy pasta recipes are reliably ...

Fans of Papa Johns pizza, chicken wings, Papadias and other menu staples will soon have a new spot to frequent in Northampton ...

Italian American families in Westerly, Rhode Island gather together to start making soupy, a dry-cured pork sausage that’s specific to the town. A new film called “Westerly’s Gold: Sweet, Spicy, and ...

Ina Garten's one-pot pasta with sausage and fennel is one of her most popular recipes. The easy dish is delicious and perfect for cheese lovers.

The owner of Mamadio’s is stoked fans flock for his cheesesteaks, but that’s not the sandwich he wants to be famous for.

The same old ingredients on a charcuterie board can turn an otherwise exciting get-together into a bore. This Italian ...

We published our list of 100 essential restaurants for 2025, including 10 of the best sandwich shops in metro Phoenix. Here's ...

After her success at Wyoming Meat Market, Shelbi Nation is bringing her brand of whole-animal butchery to Covington, along ...

Dry salami is a type of Italian sausage made with a mix of salt, meat, and spices that are stuffed into a casing and left to ferment and air-dry. In the book Salumi: The Craft of Italian Dry Curing, ...

What do you do with your new sausage? I like to taste my game meat, so I try to incorporate it into as simple a dish as ...

(Photo: Carole Sharwarko) According to vice president of operations Manuel Frausto, Real Sausage, as it is known, makes more than 200 products and varieties, including hot dogs, bratwurst, Italian ...