Sometimes you’re just in the mood for a classic Italian meal. The good news is you can make these delectable dishes at home.

This Italian Hoagie Dip recipe is made of layers of Italian meats ... A hoagie is a delicious roll of your choice topped with ...

It pairs well with the Italian hoagie 'filler' ingredients -- balancing ... This versatile and easily adaptable recipe is ...

Picnic foods like pasta salad or big hunks of watermelon are great, but nothing beat a packed-to-the-gills pool sandwich.

When Middle Child makes hoagies, it tends to “go ham” on the filling, Cahn says. A giant hoagie roll can handle a lot ... options (such as muffulettas, Italian subs, or turkey hoagies ...

Authentic Italian, Italian-American ... worthy of its "hero" moniker. At the sub shop, hero sandwiches are usually served on untoasted rolls, but we prefer to brush the bread with olive oil ...

just use Rao’s recipe, below, or your favorite marinara, instead.) For more Italian American dishes, browse our database of more than 10,000 recipes. The term “red sauce” is synonymous with ...

(WAFB) - Transform your favorite Italian hoagie into a crowd-pleasing dip with this easy recipe! Loaded with diced ... is to scoop up with extra bread and rolls! In a large mixing bowl, combine ...

Using rolls ... a classic Italian, the Bye Felicia! (with roasted and pickled seasonal veggies, artichoke relish, creamy balsamic mayo, arugula, and raw onion) provides all the hoagie realness ...

According to the Encyclopedia Britannica, the hoagie most likely originated in Pennsylvania, Philadelphia to be exact, when Italian immigrants worked at Hog-Island Shipyard and made sandwiches ...

Cold cuts, Italian, grinder, hoagie, sub, hero: We don't care what you call it. We don't care if your Pennsylvania roots require you to call every oblong-shaped sandwich a hoagie and we don't care ...

Serve hot or warm, family-style. Makes 4 to 6 servings (12 sliders) Substitutions: For Hawaiian rolls, you can use Italian sub rolls, focaccia or your favorite sandwich bread. For salami and ...