From builder’s brew to saffron infusions, Amira Arasteh sips her way through black, green and herbal teas to uncover which ...

Discover how the gut-brain connection influences addiction and learn nutritional strategies that support recovery by ...

In Nature Communications the Korea Food Research Institute (KFRI) has released results on the growth regulation mechanisms of ...

Emerging research links emulsifiers—additives found in many processed foods—to gut inflammation, heart disease, and other ...

The human gut, housing approximately 40 trillion microbes, serves as far more than a digestive organ—it functions as a ...

What we eat plays a major role in the health of the gut microbiome, and certain foods can harm your gut health. According to ...

Beyond its digestive functions, the microbiota plays a role in our metabolism, moods, and even our genes. Here’s how to ...

Curcumin, a phenolic antioxidant extracted from the rhizomes of turmeric and other Curcuma species, possesses strong ...

A recently published review explores how diet, gut dysbiosis, and probiotics may influence rosacea symptoms through immune ...

INRAE scientists have identified seven bacteria involved in the microbiota barrier effect, which prevents pathogenic bacteria ...

The aging of the innermost cell layer of blood vessels leads to cardiovascular diseases. Researchers at UZH have now shown ...

The aging of the innermost cell layer of blood vessels leads to cardiovascular diseases. Researchers at UZH have now shown ...