Indian cooking uses spices to awaken the flavor of foods, and to make even the simplest dishes taste vibrant and dimensional.

"I've been feeling good since we've been back...almost two weeks now," Sunita Williams said in a press conference ...

Kele ki machchli, or “fish” fashioned from plantain, was a simple dish where the raw banana flavour was cleverly masked and ...

Forty-three New Orleans restaurants showcased their culinary and cocktail skills at the 2025 Food Fight NOLA festival. Here ...

South Indian cuisine is a treasure that is flavorful and healthy at the same time. There are many options that are best for ...

Delhiites relished culinary treats at the Times Food and Nightlife Awards. Adil Hussain at the Times food & Nightlife Awards ...

Many Indian Hindus have been observing fast during Ramadan in Dubai for the past 32 years. Just like the Muslims, they observe fast without sehri and break fast with dates, fruits and vegetarian food.

A restaurant serving Indian cuisine in Bangkok - Gaggan - has secured the top spot on the list. Notably, two Indian ...

Suman Chaniyil, also known as Chef Sam, has opened his fourth restaurant in Southwest Florida and his first in South Cape.

Lentils, essential in vegetarian and vegan diets due to their high protein content, promote muscle repair, immune function, ...

The vibrant flavors of India have arrived in Hampton, with the grand opening of Destination India Restaurant & Bar.

We bring you a twist on this classic dish-Egg Appam, a delicious variation that adds a protein-rich egg to the centre of the ...