Instagram head Adam Mosseri tried Indian snacks, finding Kaaju Barfi 'very tasty' and also enjoying Lay's Magic Masala crisps ...

Sabja seeds, also called tukmaria or basil seeds, are the unsung heroes of Indian summers. Tiny but mighty, they soak up ...

Craving something sweet and satisfying? Indian desserts offer the perfect blend of flavor, tradition, and indulgence. Whether ...

In his early fifties, Balvinder Singh, a sweet maker earning his livelihood by producing several kilos of kalakand, a traditional Indian milk sweet, reopened his workshop in the border village of ...

Lotte’s Rs 1,020 crore acquisition of Havmor in 2017 gave the 80-year-old Indian ice cream brand a global edge, enabling it ...

Pantua and gulab jamun might look like sweet cousins from different families - one from Bengal and the other rooted in North ...

For ages, roses have been extensively used in many culinary cultures for their beauty, taste, texture and aroma. But you will ...

Amul Milk is all set to get dearer by Rs 2 per litre across the country, effective from Thursday. The Gujarat Cooperative Milk Marketing Federation (GCMMF), which markets milk and milk products under ...

In 2018, they started "Koolfi" as a play-on-words to the beloved Indian milk-pop. "We used to be a pop-up," said Priti. "We had a small cart, and we would roll it and pop up at different places ...

If you’re looking for a quick and delicious sweet treat, suji ke laddu (semolina laddu) is a perfect choice. Known for its light texture and rich flavour, this traditional Indian sweet is made with ...

This popular Indian dessert is usually made with powdered ... into a heatproof mixing bowl and whisk until creamy. Place the milk, cream and saffron in a small saucepan and bring to a simmer ...

Whether served during grand celebrations or after a simple home-cooked meal, Indian desserts are a celebration of rich flavors, time-honored traditions, and pure indulgence. From Gulab Jamun to Malpua ...