Typically no larger than the size of a golf ball, cherry tomatoes are a prime example — with tender skin and a juicy interior, these tiny tomatoes offer a satisfying crunch and burst of concentrated ...

One of my favorite summer memories growing up in the Midwest is eating delicious vine-ripened tomatoes. Absolutely delightful ...

If your tomatoes are not turning red, find out the reasons for this common problem and learn effective troubleshooting tips ...

One of my favorite summer memories growing up in the Midwest is eating delicious vine-ripened tomatoes. Absolutely delightful ...

We consulting with an expert for tips on growing healthy tomatoes in the South. Here are the top mistakes to avoid when growing tomatoes.

This tomato growing expert shares some simple things gardeners can do to keep their tomato plants productive during summer’s ...

Another option is to use a plastic bucket, such as an old 5-gallon paint bucket or any plastic container about that size. Use ...

Several farmers' organizations in Ilocos Norte have partnered with the research and extension directorates of the Mariano Marcos State University and the provincial government to produce off-season ...

If you like the flavor of heirloom tomatoes but the performance of a hybrid, grafting tomatoes is a surprisingly easy and fun way to get the best of both worlds. By combining a rootstock tomato like ...

5. Firmness When it comes to firmness, hybrid tomatoes take the lead. They're bred to be sturdy and last longer without getting squishy. This makes them easier to store, transport and slice neatly.

The recommendation is to grow as many as 10 plants per person to produce enough for cooking sauces. To have fresh tomatoes all season, three or four plants should suffice.

Hybrid tomatoes, with their consistent size and juiciness, are often ideal for salads, sandwiches, and other raw preparations. Their mild flavor works well when you want the tomato to provide ...