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Bold and flavorful, these spicy noodles are a perfect choice for those who crave heat and authenticity. With mapo tofu topping each noodle and the addition of a special soup, every bite is packed with ...

Stir in the egg. Cook for 3 minutes, stirring occasionally with a whisk. Sprinkle with the onion. Serving Suggestion: To add more spice and heat, serve with your favorite hot sauce.

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Khan soi is traditionally topped with a handful of fried noodles. Here is a quick and easy recipe and where you can order the ...

You’ll want to eat this hot and sour soup every night. If you’re feeling hungry, add a serving of ready-to-wok noodles. Soak the frozen prawns in a deep bowl of cold water to defrost for 10 ...

The original dish featured instant noodles (without the flavour pack) simmered in satay broth that had been used to cook hotpot ingredients, so the soup ... and ladle the hot broth over the ...