Juicy, tender chicken breasts are coated in a golden, glossy honey mustard sauce, then baked to perfection in the oven. And yes, it tastes as incredible as it looks, with its perfect punchy tang ...

This simple Honey Mustard Dipping Sauce only requires 5 ingredients and lasts for at least a week in the fridge or 1-2 months ...

Then, toss them with a simple sweet and tangy honey mustard sauce and serve them celery, carrot sticks, and plenty of napkins. The most important characteristics when considering a frying oil are ...

Chef John Currence marinates bone-in chicken pieces in a combination of soy sauce, molasses, and Dijon mustard, then bastes them with tangy honey mustard barbecue sauce on the grill or under the ...

A honey mustard marinated chicken uses lemon to complement and lighten savory winter rosemary in order to tie in more “springy” sides. These include a lemony asparagus quinoa and a Brussels ...

Like with any good nugget, I knew they’d appreciate a dipping sauce, so I made my favorite: honey-mustard, made in a jiffy with just three ingredients. Because these are so well-seasoned ...

though if you make your own (by mixing dijon mustard with honey) you can control how sweet the marinade turns out. A little apple cider vinegar in the marinade also helps break down the protein ...

A bracing mix of mustard, soy sauce, lemon and garlic, it’s got a dash of honey (or brown sugar) that glazes the meat as it cooks. Keep this one on hand for all those “Help! What should I make ...

Honey mustard — whether you buy it from the store or make it yourself — is a near-instant upgrade to all kinds of recipes, from barbecue sauce to fondue. It's also excellent in marinades and ...