From CoastalReview.org A proposal to limit commercial fishers’ harvest of blue crabs treads rough waters after advisory ...

In this episode of C&EN Uncovered, host Craig Bettenhausen speaks with C&EN assistant editor Laurel Oldach about the use of horseshoe crab blood in pharmaceutical endotoxin testing, the challenges of ...

The Chesapeake Bay blue crab season officially opens on April 1, 2025, ushering in a beloved Maryland tradition that runs ...

The charbroiled oysters are a revelation if you’re not into raw seafood. Topped with garlic, butter, and Parmesan, then ...

Related: This Unassuming Restaurant in Virginia is Where Your Seafood Dreams Come True Related: This Funky Restaurant in ...

Gently fold in crab meat. Scoop into portabello caps until full. Preheat a large pan over medium-high heat and add one tablespoon oil. Place mushrooms filling side down and cook for 2-3 ...

I also spied the multi-item Captain’s Platter as well as crab cakes and soft-shell crab ... Some of these are blue crab, crawfish, clams, green or black mussels, King or Dungeness crab legs ...

The first study took place in 1998, when green crabs were first arriving in the snails' Gulf of Maine territory, and the second in 2018. Over that time, the researchers found, shells grew ...

Francis gave up a ton of hard contact versus Philadelphia, including a third-inning homer to Alec Bohm. Francis is currently slots in at the back end of Toronto's starting rotation.

Blue Crab Grill opened its expanded dining room in early February, and it took no time at all for owner Dick Schmidt to see his investment start to pay off. “We just did Valentine’s Day ...