Ham and cheese sandwiches are all-time classics that are great for snacks. Or you could really make a meal of it and upgrade ...

Tired of sweet pancakes? These Salty Pancakes with Ham and Cheese are here to shake up your brunch game. They’re fluffy, ...

Enjoy an easy and satisfying lunch by making these tasty sandwich recipes like avocado tuna salad sandwiches and chicken ...

Toppings range from classic American cheese, lettuce, and tomato to more ... changes over the decades. The club sandwich—architectural marvel of the diner world—stands proudly with layers of ham, ...

Add your choice of cheese, then pile on veggies like green peppers, mushrooms, diced onions, spinach, or even artichoke. Meat options include the usual suspects – bacon, sausage, ham ... lettuce, and ...

US pulls out of formal peace talks between Ukraine and Russia ‘9-1-1': How Angela Bassett's Athena Said Goodbye To Peter Krause's Bobby & How The Show Attempts To Comfort Fans Judge blocks Trump ...

Franz is one of Bloomsday’s longest-tenured sponsors, and handing out small grilled cheese sandwiches is a staple of the Bloomsday Trade Show. The show coincides with registration and race bib ...

Subscribe Login Register Log out My Profile Subscriber Services Search PGe NEWSLETTERS PG STORE ARCHIVES OBITUARIES JOBS PUBLIC NOTICES CLASSIFIEDS EVENTS PETS CONTACT US ADVERTISING CAREER ...

The customer purchased a ham and cheese toasted sandwich for $14.50, adding a slice of tomato that cost an extra $2.50 — which is what the original poster wanted to draw attention to.

More days than not — when tuna fish was not on special — it was a sandwich consisting of two slices of fresh white bread, a slice of cheese and, yes, a couple slices of oval spiced ham.

It only took one order for me to fall for the sandwich ... beef-ham split, but the mustard helped here. The tangy, zippy combination of mustard and mayo brought both meats to life. The lettuce ...

It only took one order for me to fall for the sandwich chain. Not only was my Italian hero immaculate—meat, cheese and all the fixings in the ideal ratio, atop cloud-like, fresh-tasting French ...