Top with 6 slices of the Swiss cheese, overlapping slices as needed to completely cover bread. Top with 12 thin slices of ham. Layer the remaining 6 slices of Swiss cheese over the ham.

Ham and cheese puff pastry nibbles have been my go ... Not being that ambidextrous, sooner or later, something will fly off ...

To make the batter, combine all the batter ingredients in a blender or food processor and blend until smooth. You can also whisk this by hand in a bowl, but a blender or food processor makes for a ...

Wrap each stick of mozzarella cheese in 1 ham slice; it’s okay if the ends are exposed. Arrange on a plate or baking sheet. Dredge a ham-wrapped mozzarella stick in flour, shaking off excess.

Transfer the crostata to a large flat platter. Sprinkle with parsley ... For Easter, this one is made with ham and cheese. The all-butter food-processor pastry here is my go-to crust for all ...