grilled vegetables with balsamic vinegar (yum!), roasted potatoes, potato salad. Green peppers, sausage, onion, and olive oil ...

The folks at America’s Test Kitchen (ATK) created a grilled sausage and peppers recipe that’s supposed to mimic the traditional sausage from the ballpark. The ballpark food vendors have carts ...

Peel the garlic and chop with the fennel seeds until minced. Mix into the sausage meat with the chilli and pepper. Form into 4 balls and flatten into patties. Rub some oil over the patties and ...

That's why I love this Sausage-Stuffed Peppers recipe. It's a tasty twist on the classic. Plus, we have a few tricks that take it over the top. Italian-style chicken sausage in place of the usual ...

Add sausages, working in batches if necessary to avoid crowding, and cook until browned on all sides, about 4 minutes. Remove sausages from pot and set aside. To the same pot, add peppers ...

Season the dressing with salt and pepper. 3. Add 1/4 cup of the dressing to the pasta and toss. Add the sausages, peppers, radicchio, celery, mozzarella and the remaining dressing and toss well.

You will need a 25cm/10inch deep casserole dish for this recipe. Preheat the oven ... Preheat the grill to high. Add the sausages to the grill pan and grill for 15 minutes, turning often, until ...