Slice each fillet in half lengthways, making sure to remove the bones running up the middle. You should have thin, long pieces of flathead ... Heat the grill so that it's hot, add a little ...

Fishing enthusiast and gourmand Greg James shares his recipe for 'Southern Flinders grilled flathead fillets with mixed mash and a pea puree' on ABC Breakfast. Puree the peas with mint and garlic ...

A nice, easy, grilled weeknight ... I love how fast the fish fillets cook up, plus the frozen ones are easy to thaw out for ...

Luckily, we spoke to two chefs who give us their pointers on how to grill fish so it's juicy and tender. Keep reading for tips on serving flavorful fillets along with a 25-minute recipe to try for ...

I'm partial to flathead fillets, but any firm, white fish will do. I like to serve this with a preserved lemon aioli but my kids reckon it's pretty good with tomato sauce. Cut flathead fillets in ...

Fishing enthusiast and gourmand Greg James shared a recipe for cooking locally caught seafood on ABC Breakfast. Lightly grill the flathead fillets in a hot pan with a little extra virgin olive oil ...