Hibachi chicken is a flavorful Japanese-inspired dish featuring tender grilled chicken, savory soy-based sauce, and charred ...

With a homemade buffalo sauce, a cool creamy avocado blue cheese dressing, and a fresh crunchy slaw, these grilled chicken ...

A Simple, Balanced Meal You’ll Crave Looking for a meal that’s satisfying, healthy, and bursting with flavor? These Grilled ...

Grill the chicken. Grill the chicken thighs over direct, medium-high heat (about 450°F to 500°F) for 4 to 5 minutes per side ...

Serve it with warm bread, white rice or roasted potatoes. Charring your chicken breasts for ten minutes on the grill adds a certain je ne sais quoi to this classic French dish. Since this recipe ...

Get the recipe: Easy Teriyaki Shrimp Rice Bowls Spice-rubbed grilled chicken served up bowl style with grilled peppers, zucchini, mashed avocado, tomatoes and crumbled cheese. This easy ...

The marinade penetrates the chicken on the grill. It’s the perfect dish to pair with French fries, roasted potatoes or rice. In Ali Slagle’s recipe, rendered chicken skin makes crispy chicken ...

Place the chicken, skin side up, on the cooler side and cook for 45 minutes, or until the internal temperature of the breast reaches 140°F (use a meat thermometer). Flip the chicken and place it on ...