These classic Indian breakfasts are not just tasty—they're also rich in fiber, protein, and nutrients that help manage weight naturally and keep you full longer.

Start your day right with these 2 healthy and delicious Indian breakfast recipes – Green Moong Chilla and Quinoa Upma! Packed with plant-based protein, fiber, and essential nutrients, these ...

In her latest Instagram post, Bhagyashree demonstrates the process of making nutritious chilla - a staple breakfast or snack ...

Starting your day with a protein-rich breakfast can set the stage for a productive day ahead. It keeps you feeling full for ...

Also Read: Moong Dal Chilla- A Veggie Loaded Omelette For Breakfast For the ... In a grinder, add moong dal, green chilli, ginger and water to the grinder to make a thick paste. Now, transfer the ...

Made with gram flour (besan), onions, green chilies, and herbs ... Khichdi made with split yellow moong dal and brown rice is light, easy to digest, and packed with plant-based proteins and ...

A popular street food, moong dal chilla is a savory pancake prepared from split green gram. Crisp in texture and packed with nutrition, it is a favorite of many. Across cities, street vendors have ...

My dinner is: Soups, green salads, quinoa salad, rice paper/lettuce wraps, moong dal/besan chilla, rice and dahi, roasted or tandoori vegetables. I eat vegetables and protein cutlets on days I’m ...

By sprouting lentils like moong (green gram), Bengal gram (chana ... Vitamin C levels in moong sprouts are much higher than in dry moong dal. This antioxidant helps fight inflammation, supports ...

Breakfast: Besan chilla with mint chutney (a great source ... Lunch: Whole wheat chapati with green moong dal curry, sautéed turnips and carrots, and almonds (aiding digestion and gut health).

She then narrates the recipe for preparing multi-dal chilla in the caption of her post “In a bowl, soak together 1/4th cup each of moong dal ... cloves of garlic and green chillies and grind ...