The Marseilles Rum is a bright, herbaceous cocktail made with equal parts rhum agricole, Bénédictine liqueur, Green Chartreuse, and freshly squeezed lime juice. Learn how to make this original ...

A chartreuse cocktail with an olive garnish© Bhofack2/Getty Images The Grande Chartreuse monastery in France© PH Pénet / X ...

Big, national names are building a local audience, while homegrown talent dazzle with their attention to craft.

The new bar, from Heisler Hospitality, Terry Alexander, and Abe Vucekovich offers approachable drinks and a fantastic patio.

In a city that celebrates its cocktails loud and proud, a bar tucked away in an alley doesn't chase its patrons. It just ...

As Belmond's Le Manoir enters its 41st year, Carys Sharkey checks in to find out how this legendary hotel is still doing ...

Absinthe is back on the menu. We sent Kyle MacNeill on a pub crawl of the best places to drink the green fairy ...

In the heart of the Nouvelle-Aquitaine region, the perfect destination for a luxury escape, you'll find these hotels in ...

There is a time and a place for a fussy beverage—one of layered spirits and liqueurs, a clarified this or a pickled that, ...

Food & Wine's collection of green salad recipes includes classics like Caesar and Waldorf as well as new favorites featuring arugula, brussels sprouts, kale, cabbage, watercress, and more leafy ...

The capital city of Burgundy is famous for its food and wine. Things to do in Dijon include visiting historic mansions and ...