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The most delicate yogurt cake in the world. When you try it, you'll be making it every two days
Could it be the perfect thing at hand? Homemade cheese from Greek yogurt has been done — now it's time for "cloud" cake!
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Baking Expert-Approved Tips For Upgrading A Basic Pound Cake
"I love adding sour cream or plain Greek yogurt to pound cake batter," Weimer said. "The extra fat and acidity in these ingredients help retain moisture during baking and give the cake a tender ...