Mediterranean food is known for its vibrant flavors and fresh, seasonal ingredients, and this Yemista recipe beautifully embodies that heritage. A beloved dish in Greek households, Yemista—stuffed ...

Yassou is a Mediterranean cookbook, specifically focusing on Greek dishes ... flipping through sections like Mezes and Starters, Stuffed Vegetables, and (my favorite section) Patties and Savory ...

Gemista, meaning "stuffed," is a Greek ... In Indian cuisine, bell peppers or eggplants are stuffed with spiced basmati rice, ...

In pre-war cuisine, stuffed celery was also ... sauce with stuffed peppers and other vegetables but also a lighter dill sauce or cold sauces based on Greek yogurt and mayonnaise.

This is collaborative content from Food & Wine's team of experts ... Avgolemono, which means lemon-egg in Greek, is a sauce served alongside dolma, vegetables, and roasted meats in Turkish ...

Psito (pronounced ‘SEE-toe’) is a fast-casual restaurant serving Greek cuisine like stuffed pitas ... chicken and vegetables. The cooking style inspired the restaurant’s name: Psito is ...

Around Kansas City, many restaurants offer classic and crossover Greek and Mediterranean ... “For our Mediterranean food, we use feta cheese, olive oil, and fresh fruits and vegetables.

There’s good news for York County lovers of Greek cuisine. Now you don’t have to ... signature Greek dishes and appetizers, including stuffed grape leaves, souvlaki, gyro sandwiches made ...