I tried Ina Garten's simple recipe for high-quality burgers. I didn't need many ingredients, and the finished meal tasted ...

As the first sizzle of the season hits backyard grills across the country, new insights from Pre® Brands, one of the nation's leading providers of grass-fed and grass-finished premium lean beef ...

Beef jerky is more nutritious than you might expect, especially with the state of today's options. Out of many jerky brands ...

How do you know which beef jerky selection is the absolute best? We ranked six brands to answer just that. Here's what you ...

Two beef patties, special sauce, cheese, lettuce, pickles—you know the drill. "We loved this! I made single burgers (Mac Jr.'s) and quartered the sauce recipe, which was the perfect amount for five ...

Key Takeaways • USDA Prime beef boasts superior marbling, tenderness, juiciness and flavor. It's also more expensive than ...

How to Make It: Slice the chicken and cook it in a hot skillet with a little oil until browned. Add the frozen veggies, cover ...

You don’t have to travel far to experience the rich flavors of Latin America. In fact, all it takes is a walk-through Tulsa’s ...

Put simply, Williams and Lonsdale both suggest a hot and fast methodology. “Turn your grill to the highest setting and grill ...

In kitchens across America, chicken nuggets are making a quiet comeback—but not the way you remember them. Gone are the days of mystery meat and greasy aftertastes. In 2025, the freezer aisle looks ...

The Vernon plant where Farmer John hot dogs were made will soon be cranking out millions of pounds of meat sticks for a Southern California snack food company.

Squid, camel, duck eggs and more. Here is your guide around Lexington if you want to try something a bit different.