The mildly spiced cake gets its unmistakable graham flavor from real cracker crumbs stirred into the batter, making it a ...

Top the pudding mixture with the remaining graham crackers. Spread the chocolate frosting over the top of the graham crackers ...

The chocolate eclair cake recipe is made by layering graham crackers, French vanilla pudding and Cool Whip. It's then topped with a chocolate frosting. Doyle, who lives in Old Jefferson in ...

The base of this cake consists of layers of graham crackers and instant pudding, topped with a rich chocolate frosting. Traditionally, vanilla instant pudding is used, but in this version vanilla ...

Pediatric Cancer Warrior, Brody Turer, and Chef Katie Chin, Culinary Ambassador for the National Pediatric Cancer Foundation, ...

Inspired by the flavors of a classic chocolate eclair, this treat layers graham crackers, vanilla pudding, whipped topping, and a rich chocolate frosting for a nostalgic and comforting bite.

After all, who could resist a dessert that features layers of extra-creamy pudding between tasty graham crackers? Not us! Top all that off with delicious chocolate frosting, and you've got an easy ...

Graham crackers and frosting go together like peanut butter and jelly or Santa Claus and reindeer. For that reason, it is not surprising that James Kissell and his wife, Stephanie Gaufin ...