Now the next layer of the Gnocchi, Sausage and Pasta sauce. Then top it all off the Italian cheese mixture, you can also go with all Mozzarella if you prefer. Into a preheated 350° oven for 20 ...

To save $$$, swap the mozzarella topping for leftover ... or soggy quicker than fresh gnocchi. The post Gnocchi tray-bake with sausage, sundried tomato and pesto appeared first on Better Homes ...

Known as gnocchi alla Sorrentina, this tomato and mozzarella gnocchi bake is simple to make and with few ingredients. It's a comforting dish that can be served straight to the table for all to ...

This easy sausage bake is made with gnocchi rather than pasta. Roasted gnocchi is magical – while the inside stays light and fluffy, the outside goes crisp and golden, like mini roast potatoes.

A delicious, ultra-soft and comforting gnocchi ... oven baked like a gratin, but we offer you a super easy version to make in the pan with very few ingredients: tomato sauce, mozzarella, and ...

5) Pour the gnocchi and sauce mixture into the prepared baking dish. Sprinkle the shredded mozzarella cheese evenly over the top. 6) Bake in the preheated oven for 20-25 minutes, or until the ...

I decided to try my hand at making gnocchi. Most Italian family recipes are based on taste and ... I decided to make gnocchi with a sausage ragu sauce. First and foremost was finding the best ...

Add the gnocchi to the saucepan, mix into the sauce and then transfer to an ovenproof dish. Scatter with the grated mozzarella and bake for 15 minutes until the cheese is melted and is bubbling.

Chef Cassie Piuma swaps out potato for fluffy feta cheese in her fabulous take on gnocchi, which also includes ... noodles, and mozzarella bake up into a golden, decadent pasta masterpiece that's ...

Remove the sausage ... pour over the gnocchi. Break the gorgonzola into small pieces and scatter over the gnocchi. Spread a thin but even layer of parmesan cheese on top then bake at 200 degrees ...

These baked gnocchi recipes are about ... oven and pour in the tomato mixture, add the gnocchi and stir around to coat in the sauce. Tear the mozzarella into pieces and dot around the tray.