This recipe for Atlanta-based Bantam & Biddy's gluten-free flour mix can be used to coat fried chicken, shrimp, green tomatoes and more.

Starting meditation can feel overwhelming for beginners. These simple tips focus on consistency, breathwork, body awareness ...

Home-made gluten-free diet best for celiac patients: PGIMER By Priyanka Thakur, Chandigarh May 18, 2025 05:33 AM IST Read this news in brief form ...

Udeshi concurs: “People view gluten-free diets as a means to lose weight and digest better but both of those are byproducts of staying away from refined carbs and processed foods, not gluten.

Going gluten-free can be overwhelming at first. Learn what foods to eat and avoid when making the change in our guide to ...

Foods free of gluten also had less protein, ranging from 0 to 32.5 grams per product compared to 1.24 to 76.67 grams for gluten-containing products. The protein content of some popular gluten-free ...

Only a small percentage of the population actually needs to avoid gluten, yet millions have jumped on the trend. Here’s what science says about the risks and benefits of going gluten-free.

All but one of the 20 Concordes are accounted for. Here’s what happened to the missing plane Are Boiled Eggs with Green Rings Around the Yolk Safe to Eat, According to a Food Expert Winter ...

"While a gluten-free diet is medically necessary for managing conditions like celiac disease, major health organizations agree it offers no health benefits if you do not have a diagnosed gluten ...

Some people who are gluten intolerant, or have what’s known as non-celiac gluten sensitivity, may also benefit from a gluten-free diet, according to Megan Huff, RDN, LDN, a gluten-free food blogger.