GMOs (genetically modified organisms) are plants, animals, or microorganisms whose DNA has been altered using biotechnology ...

The Museum of the Future has announced a vibrant programme of innovative and entertaining activities for visitors during the ...

Tofu is a good meat alternative with protein, vitamins, and minerals. If you’re skeptical about tofu, read on to learn its ...

Aligning with EU on genetically modified food and agricultural products will create a regulatory cliffedge for a sector which ...

Matthew Kukah, Catholic bishop of Sokoto, has called on the federal government to prioritise food security in its national ...

The global biotechnology market is set to witness a growth rate of 13-15% in the next 5 years. Advancements in genetic ...

Researchers at Sher-e-Kashmir University of Agricultural Sciences and Technology used a gene-editing tool known as ...

A Franco-Danish team announces the creation of the first terrestrial organism capable of withstanding the extreme ... in Copenhagen claim to have genetically modified tardigrades to make them capable ...

Beyond human health, biotechnology is fundamental to securing our food future ...

To achieve the European Green Deal's goal of 25% organic agriculture by 2030, researchers argue that new genomic techniques (NGTs) should be allowed without pre-market authorization in organic as well ...

A new study shows that planting too much genetically modified corn designed to fight off a tough insect -- the corn rootworm -- especially in the eastern U.S. Corn Belt states may be causing more harm ...