By TOM HAYES and STEFAN BRADLEY DESPITE a shortened trial week of four days, the information heard by the [...] ...

With a rising death toll and limited treatment options, fungal infections are fast becoming one of the world’s most dangerous ...

Midwesterners head to the woods to find morel mushrooms. But some in the region are developing methods to reliably farm the ...

The yeast Malassezia helps protect the skin from bacterial infections, but only up to a certain point. Scientists at the ...

It’s also a celebration of adaptability. Culinary plants like mint, thyme, and garlic can thrive in unique microclimates or ...

Trees forming partnerships with two different types of mycorrhizal fungi can better withstand drought and nutrient scarcity.

When trees and soil fungi form close associations with each other, both partners benefit. Many tree species have further enhanced this cooperation by forming a concurrent symbiosis with two different ...

Fable Food posted 50% growth last year and is projecting better numbers this year at a time when the alt meat category is ...

Morel mushrooms bring thousands of foragers to Wisconsin's woods each spring. They're in search of a rare delicacy that only grows for a few weeks each year.

As western North Carolina continues to recover from Hurricane Helene, Duke University is focused on the lingering health ...

John James Staniszewski, co-founder of Windy City Mushroom, centered his business around the country's desire to consume a ...

May is the month for morels up here in the northern Midwest. However, some can be found as early as March in the central ...