Those afflicted often experience gastrointestinal symptoms like stomach pain, bloating, constipation, gas and diarrhea. But ...

When I’m invited out by friends who don't fully understand, they suggest I bring my own food or simply join them without ...

It's becoming easier to follow a gluten-free diet nowadays, but not so much in the fast food industry. These are the spots ...

Everyone says they'd never know that our food is free from gluten." Apart from the food, visitors can expect a warm welcome with staff making them feel at ease. "Nothing is ever too much trouble.

Bake the gluten-free angel food cake on the lowest oven rack until it’s lightly browned and the entire top appears dry, 35 to ...

Food allergies are becoming increasingly common in urban India, driven by changing diets and growing exposure to ...

"I went to Italy for 15 days, ate like a fat American on vacation every single day, and still lost 17 pounds." ...

Increased awareness means more Australians are being diagnosed with coeliac disease and treating their uncomfortable or ...

It's not only the delicious tapas and top service that draws food lovers to a Long Eaton restaurant. Many are travelling miles to Limas because it's a safe place to eat. The menu is 99 percent gluten ...

Gluten intolerance and coeliac disease are more common than many people realise – in fact, according to Coeliac UK, around 1 ...

There are 33 new foods and eight new vendors, including Lumpia City, serving wild versions of the traditional Filipino spring rolls, and a new mocktail stand, Urban Glow, from the owners of St. Paul’s ...

It is possible to embrace the spirit of summer indulgence without coming home feeling worse than when you left. Here’s what the experts do ...