Federal health authorities will soon require food manufacturers to eliminate petroleum-based synthetic dyes from the American ...

As pressure grows to get artificial colors out of the U.S. food supply, the shift may well start at Abby Tampow's laboratory ...

When you think of ultra-processed foods it is often things like crisps, sweets and pastries that come to mind but there are ...

"We found that for each 10% increase in total calories from ultraprocessed foods, the risk of dying prematurely rose by ...

The process to change from petroleum-based dyes to colors made from vegetables, fruits, flowers and even insects won't be ...

The ban on potassium bromate, propylparaben, titanium dioxide, brominated vegetable oil, yellow dyes 5 and 6, blue dyes 1 and ...

The U.S. Department of Health and Human Services (HHS) and U.S. Food and Drug Administration (FDA) on April 22, 2025, announced their intent to ...

FDA’s sweeping plan to eliminate synthetic colors from the US food system announced last week marks a turning point in the ...

The federal health department has said it will move to phase out eight artificial dyes, citing health concerns.

Experts weigh in on the debate behind how processed foods could affect health and how the food industry could improve.

Robert F. Kennedy Jr., the health secretary, has called the dyes “poison” and long blamed artificial additives for chronic ...