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The $420 billion global animation industry (movies, television cartoons, games, anime) has long been dominated by computer-generated imagery; Walt Disney Animation hasn’t released a hand-drawn film ...
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The Cool Down on MSNScientists discover pantry food could transform future of EV batteries: 'The results are excellent'"The results are excellent," professor Katie Zhong, a study corresponding author, said in the school's news release. The ...
“This is the first step towards the use of gene editing therapies to treat a wide variety of rare genetic disorders for which ...
A Brazilian scientist who pushed back against chemical fertilizers and researched biologically based approaches to more ...
A group of scientists at King Abdullah University of Science and Technology ... Plus, this leaves microplastics in our soil that can enter the food chain," said post-doctoral researcher Yanpei Tian.
Amidst funding cuts and layoffs, the United States’ National Institute of Health also lost one of its foremost nutrition and metabolism scientists ... my agency’s leadership about ultra-processed food ...
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4 Levels of Jerk Chicken: Amateur to Food ScientistWe then asked expert food scientist Rose to explain each chef's choices along the way. Which jerk chicken dish do you want to tuck into first? House votes to ax California plan to ban gas cars The ...
Humans are fishing too much and too intensively, causing species to move to new areas, disrupting critical food webs, and hurting a crucial industry that provides nutrition and employment. Why you ...
Selina C. Wang Selina C. Wang is an associate professor in the food science and technology department at the University of California, Davis.
The research, published in the Journal of Agricultural and Food Chemistry, could help scientists better understand how humans evolved to detect bitter tastes and why. Bitter is one of our five basic ...
At Sensient Technologies, one of the world's largest dyemakers, scientists are working hard to find natural alternatives. At its St. Louis color factory, food scientist Abby Tampow spent an ...
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