How consumers define ‘clean label’ is expanding beyond ‘simple, easy-to-understand ingredients’ to include questions about ...

By Benjamin Miller, Ph.D., MPH, EVP of Regulatory and Scientific Affairs, The Acheson Group Following Tuesday's implementation of a 25 ...

Fees from food companies could generate much-needed resources to strengthen the FDA’s oversight of foods, say legal and ...

If you're in a situation where it's not possible to wash your hands, for example at a picnic, you can use hand sanitising wipes or gels to disinfect them before handling food. Using hand sanitiser ...

Avoid cross-contamination by storing individual foods in, clean, sealed containers. This stops objects, bacteria and chemicals getting in the food. Follow packet instructions on how to store a food, ...

Just three months into 2025, consumers have much to worry about on the food safety front. Avian flu is rampant in more than a dozen states, according to the Centers for Disease Control (CDC).

This article aims to provide a comprehensive overview of common genetically modified food examples, exploring their modifications, prevalence, uses, benefits, concerns, and regulatory landscape. The ...

Actions speak louder than words; leading by example sets the standard ... the-use-of-active-managerial-control-infographic/ STOP Foodborne Illness! Food Safety Culture Toolkit – https ...

Like the food safety system itself, the cutbacks and new administrative hurdles are spread across an array of federal and state agencies. At the Food and Drug Administration, freezes on government ...

The market size of food processing sector in India is estimated to reach US$ 1,274 billion in 2027 from US$ 866 billion in 2022, backed by changing lifestyle and food habits due to rising disposable ...